Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bumbu rempah garam masala
- 2 sdt biji lada hitam
- 2 sdm biji ketumbar
-
1
sdm biji jinten putih
or 1 sdm biji jinten - ½ sdt pala bubuk
- 1 sdt cengkeh
- 1 sdm kapulaga bubuk
- ½ sdt kayu manis bubuk
- 1 dried bay leaf (daun salam Eropa kering)
Ayam garam masala
- 400 g tomat hancur (crushed tomatoes), kalengan
- 80 g krim asam (sour cream), 10% lemak
- 50 g mentega
- 1 sdt gula (optional)
- ¾ sdt garam, sesuai selera
- 500 g fillet dada ayam, tanpa kulit, potong dadu (3 cm)
- Nutrition
- per 1 porsi
- Calories
- 1159 kJ / 277 kcal
- Protein
- 32 g
- Carbohydrates
- 5 g
- Fat
- 14 g
- Fibre
- 1.6 g
In Collections
Alternative recipes
Show allTumis Ayam Jamur (Braised Chicken with Mushroom)
1h 30min
Stroganoff Daging Sapi
1 godz.
Ayam Santan Pedas
35 min
Spageti Bola Ayam Saus Tomat
1 godz.
Bakso Ayam
1h 40min
Ayam Kecap Bebas Minyak
15 min
Sate Ayam Madura
1h 30min
Ayam Madu BBQ
1 godz.
Sayap Ayam dengan Jamur (Braised Chicken Wings With Mushrooms)
1 godz.
Babi Serai khas Vietnam
30 min
Ayam Saus Lemon (Lemon Chicken)
25 min
Tumis Domba dengan Sohun
20min