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Ingredients
- 12 blade husblast
- vand, koldt, for at bløde
- 800 g fløde, min 30 % fedt
- 180 g sukker
- 1 teske vaniljeekstrakt, naturlig
- 300 g kirsebær, friske, uden sten, halveret
- Nutrition
- per 1 portion
- Calories
- 1788 kJ / 427 kcal
- Protein
- 5 g
- Carbohydrates
- 31 g
- Fat
- 32 g
- Saturated Fat
- 18 g
- Fibre
- 0.5 g
- Sodium
- 36 mg
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