
Devices & Accessories
Slowcooken kalfsstoofpot
Prep. 15 min
Total 2 h 10 min
6 porties
Ingredients
-
teentje knoflook1
-
verse tijm1 takje
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verse laurierbladeren2
-
selderstengel in stukken1
-
verse bladpeterselie1 bos
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prei in plakjes (1,5 cm)100 g
-
wortelen in plakjes (1,5 cm)150 g
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zout naar eigen smaak1 tl
-
gemalen witte peper naar eigen smaak1 tl
-
water900 g
-
kalfsvlees, in blokjes (2-3 cm)1000 g
-
verse champignons in vieren of zessen gesneden500 g
-
boter50 g
-
bloem50 g
-
room, 35% vet100 g
-
eierdooiers2
Nutrition per 1 portie
Calories
454 kcal /
1892 kJ
Protein
34.8 g
Fat
30.7 g
Carbohydrates
9.7 g
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Benelux
Benelux