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Ingredients
- 250 g fullkornsmel
- 1 ½ ts havsalt
- 1 ½ ts natron
- 450 g kjernemelk
- Nutrition
- per 1 skive
- Calories
- 521 kJ / 125 kcal
- Protein
- 4.8 g
- Carbohydrates
- 24.9 g
- Fat
- 0.6 g
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