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Ingredients
- 200 g cheddarost, delt i biter(2 cm)
- 300 g fullkornsmel
- 300 g hvetemel, pluss ekstra til dryssing
- 1 ts havsalt
- 1 ts natron
- 20 g honning
- 300 g kjernemelk
- 200 g helmelk, pluss ekstra til pensling
- smør, usaltet, til servering
- Nutrition
- per 1 stykke
- Calories
- 1507 kJ / 358 kcal
- Protein
- 15 g
- Carbohydrates
- 50 g
- Fat
- 10 g
- Saturated Fat
- 6 g
- Sodium
- 551 mg
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