Damperbrød med sirupsmør
TM5

Damperbrød med sirupsmør

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Ingredients

Damper

  • 450 g selvhevende mel, pluss ekstra for dryssing
  • 80 g smør, usaltet, terninger
  • 20 g sirup
  • 1 klype havsalt
  • 90 g vann
  • 100 g melk
  • selvhevende mel, for dryssing

Golden Syrup Butter

  • 70 g sirup
  • 200 g smør, usaltet, myknet

Nutrition
per 1 porsjon
Calories
2090 kJ / 497 kcal
Protein
7 g
Carbohydrates
50 g
Fat
30 g
Fibre
2 g

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