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Ingredients
- 3 stykker mastic gum (optional)
- 1 ts mahlabfrø (se tips)
- 105 g sukker
- 100 g melk
-
2
ts tørrgjær
or 20 g fersk gjær - 3 egg
- 450 g hvetemel, pluss ekstra til dryssing
- 1 klype salt
- 70 g smør, usaltet, romtemperert
- 1 egg, pisket, for pensling
- mandler, flak, til pynt (optional)
- Nutrition
- per 1 porsjon
- Calories
- 1023 kJ / 243 kcal
- Protein
- 7 g
- Carbohydrates
- 38 g
- Fat
- 7 g
- Fibre
- 2 g
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