Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 gousses d'ail (10-15 g)
- 100 g de mie de pain, coupée en morceaux
- 400 g de tomates, coupées en quatre
- 40 g d'huile d'olive
- 3 pincées de sel
- Nutrition
- per 1 portion
- Calories
- 514.5 kJ / 123.3 kcal
- Protein
- 2.2 g
- Carbohydrates
- 11.5 g
- Fat
- 7.2 g
- Saturated Fat
- 1.3 g
- Fibre
- 369.2 g
- Sodium
- 0.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Œufs mimosa aux yeux rouges
40 dk
Salade d'Halloween avec houmous sanglant
1sa
Salade de lentilles au poulet et raisin, sauce aigre-douce
35 dk
Gougères au jambon fumé et reblochon
55min
Cake citron-thon
45 Min
Cake aux petits pois, lardons et comté
1sa 15 dk
Terrine de foies de volaille au porto
5h 50min
Moelleux au jambon, coeur à la moutarde à l'ancienne
2h 45min
Oeuf mollet en feuilleté
1h 5min
Pannacotta feta et coulis de poivron
2sa 40 dk
Tarte feuilletée soleil à la provençale
2 Std.
Délice de foies au riesling
2sa 50 dk