Pea Soup with Squid and Tomatoes

Pea Soup with Squid and Tomatoes

3.0 4 ratings

Prep. 10 min

Total 50 min

4 portions

Ingredients

Tomatoes

extra virgin olive oil
30 g
garlic clove
1
cherry tomatoes
25
fine sea salt
2 pinches
mint leaves
3

Pea Soup and Squid

frozen peas
400 g
water
200 g
raw squid rings (see tip)
800 g
salt
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 28.6 g

Calories 1063.8 kJ / 254.2 kcal

Fat 11.2 g

Fibre 1.2 g

Carbohydrates 9.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Community Stars Showcase 10 Recipes
UK and Ireland

You might also like...

Show all

Gazpacho

1 h 15 min

Tomato Soup with Burrata

35 min

Courgette Soup with Basil and Cashew

20 min

Spinach, Lemon and Lentil Soup

50 min

Cucumber Soup

25 min

Layered Chicken Dinner

1 h 45 min

Pickled Gherkin Soup - Rassolnik

1 h 20 min

Creamy mushroom soup

20 min

Minestrone

45 min

Carrot and Ginger Soup

5 min

Reuben's Stew

5 min

Vegetable Ramen

45 min

Show all