
Devices & Accessories
Orange Dyed Eggs
Prep. 5 min
Total 55 min
6 portions
Ingredients
-
medium eggs cold6
-
red onion cut in pieces50 g
-
water filled to 1 l mark
Nutrition per 1 portion
Calories
61.7 kcal /
258 kJ
Protein
5.3 g
Fat
4.2 g
Carbohydrates
0.3 g
Fibre
0 g
Saturated Fat
1.3 g
Sodium
61 mg