Sicilian Shrimp Salad

Sicilian Shrimp Salad

4.8 33 ratings

Prep. 15 min

Total 30 min

6 portions

Ingredients

red onions cut into wedges (¼ in.)
7 oz
red wine vinegar
1 ½ oz
fresh parsley, leaves only
5 - 6 sprigs
extra virgin olive oil
1 ½ oz
garlic clove
½
freshly squeezed lemon juice
1 ½ oz
salt to taste, divided
¾ tsp
ground black pepper to taste
⅛ tsp
water
10 ½ oz
fresh raw medium shrimp, peeled, deveined
17 ½ oz
fennel bulb thinly sliced, plus fronds, to garnish
7 oz
cherry tomatoes halved
14 oz
baby arugula
2 oz
lemon cut into wedges, to garnish
1

Difficulty

easy

Nutrition per 1 portion

Sodium 986 mg

Protein 18 g

Calories 778 kJ / 186 kcal

Fat 9 g

Fibre 2 g

Saturated Fat 1 g

Carbohydrates 10 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mindfully Mediterranean 12 Recipes
United States

You might also like...

Show all

Pineapple Teriyaki Salmon

30min

Blackened Fish Burger

55min

Orange Salmon with Broccoli Couscous

35min

Pineapple Chicken Malvani Curry

30min

Mediterranean Shrimp and Orzo Soup

1h 5min

Shrimp Scampi

40min

Shrimp and Grits

1h 50min

Salmon and Leek Parcel with New Potatoes

1h

Lemon Caper Salmon with Ribbon Squash

35min

Cajun Shrimp Steamer with Garlic Butter

40min

New England Clam Chowder

45min

Steamed Cod Over Greens

40min

Show all