Devices & Accessories
Pineapple and orange glazed ham (MEATER+®)
Prep. 30 min
Total 2 h
12 portions
Ingredients
Glaze
-
pineapple juice150 g
-
orange marmalade95 g
-
soy sauce2 tsp
-
maple syrup1 tbsp
-
brandy1 tbsp
-
brown sugar50 g
-
ground cinnamon1 - 2 pinches
-
star anise (optional)1
Ham
-
whole leg cured ham on the bone5000 g
-
whole cloves (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
5353.2 mg
Protein
59 g
Calories
2142 kJ /
510 kcal
Fat
25 g
Fibre
0.2 g
Saturated Fat
8.8 g
Carbohydrates
12 g
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MEATER+®
15 Recipes
Australia and New Zealand
Australia and New Zealand
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