Skip to main content Search
Orange and almond cake

Orange and almond cake
4.4 230 ratings
Prep. 5 min
Total 2 h 20 min
10 portions
Sign up for free

Ingredients

Cake
  • water
    1000 g
  • oranges whole, (approx. 450 g total)
    2
  • butter for greasing
  • almonds
    250 g
  • caster sugar
    250 g
  • eggs
    3
  • baking powder
    1 tsp
Syrup
  • orange juice (approx. 1 orange)
    60 - 70 g
  • caster sugar
    80 g
  • orange marmalade
    80 g

Difficulty

easy

Nutrition per 1 portion

Sodium 70.6 mg
Protein 7.8 g
Calories 1393 kJ / 332.9 kcal
Fat 14.2 g
Fibre 3.8 g
Saturated Fat 1.5 g
Carbohydrates 47.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Show all

Buttermilk rusks

4.5(55)

29 Std. 25 Min

Wagon wheel slice

4.6(237)

2 Std. 40 Min

Red velvet cake

4.2(13)

2 Std. 20 Min

Sticky buns with brown sugar glaze

4.5(48)

2 Std. 30 Min

Brioche buns with cheese

4.6(49)

2 Std. 30 Min

Basic muffin mix

4.4(150)

30 Min

Apricot Danish slice

4.5(72)

40 Min

Simple chocolate hazelnut cake

4.7(152)

1 Std. 15 Min

Lemon dessert

5.0(8)

4 Std. 20 Min

Boston Bun

4.7(112)

2 Std. 45 Min

Classic lemon tart

4.4(148)

3 Std. 10 Min

Zebra bundt

4.7(170)

1 Std. 10 Min

 Show all