Devices & Accessories
Chocolate spelt biscuits
Prep. 15 min
Total 5 h 10 min
20 portions
Ingredients
-
white spelt flour plus extra for dusting (see Tips)150 g
-
wholemeal spelt flour110 g
-
raw cacao powder (see Tips)30 g
-
baking powder1 tsp
-
brown sugar (see Tips)120 g
-
butter cut into pieces (3 cm)200 g
-
egg1
-
jam of choice (see Tips)2 ½ tbsp
Difficulty
easy
Nutrition per 1 portions
Sodium
101 mg
Protein
2.6 g
Calories
735.7 kJ /
175.2 kcal
Fat
9 g
Fibre
2.5 g
Saturated Fat
5.6 g
Carbohydrates
20.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Nourish
80 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allRed velvet cake
2 h 20 min
Chocolate Basque cheesecake
2 h
Three-milk cake
2 h
Frangipane and apricot muffins
35 min
Cherry and peach loaf
1 h 55 min
Lemon and elderflower ombre cake
5 h 30 min
Gingerbread
1 h 30 min
Cherry clafoutis
1 h 5 min
Pistachio cake
1 h 10 min
Banana tart tartin with chocolate sorbet
27 h 35 min
S'mores cupcakes
2 h 40 min
Rhubarb and ricotta bread and butter pudding
2 h 30 min