Devices & Accessories
Vegetarian sausage rolls
Prep. 20 min
Total 40 min
24 portions
Ingredients
-
brown onion (approx. 180 g), cut into halves1
-
dried oregano1 tbsp
-
pepita seedswalnuts100 g
-
rolled oats90 g
-
eggs3
-
feta cheese cut into pieces (3 cm)150 g
-
tamari or soy sauce1 tbsp
-
breadcrumbs50 g
-
ready-made puff pastry slightly thawed3 sheets
-
plain flour for dusting
-
milk for brushing
-
sesame seeds for sprinkling (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
143.7 mg
Protein
5.1 g
Calories
640.4 kJ /
152.5 kcal
Fat
8.8 g
Fibre
1.9 g
Saturated Fat
3 g
Carbohydrates
12.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allWarm Mediterranean couscous salad
30 min
Basmati rice in Varoma bundt tin
35 min
Crispy Korean tofu
1 h 20 min
Palak paneer
45 min
Layered Thai green vegetable curry and rice
45 min
Mushroom and sauerkraut pierogi
2 h 30 min
Tomato pasta with vegetables and feta
30 min
Hasselback beetroot salad with macadamia cream
1 h
Pasta with tomato, bacon and mushroom
35 min
Red lentil cauliflower dahl
35 min
Cauliflower tacos with chipotle sauce
3 h 45 min
Black bean enchiladas
1 h 20 min