Baby-friendly Beef, Mushroom and Olive Stew

Baby-friendly Beef, Mushroom and Olive Stew

4.4 24 ratings
Prep. 10 min
Total 1 h 55 min
4 portions

Ingredients

  • smoked paprika
    1 tsp
  • ground black pepper
    ½ tsp
  • plain flour
    50 g
  • stewing steak cut in pieces (2 cm)
    800 g
  • olive oil plus 15 g
    3 Tbsp
  • onions quartered
    150 g
  • chicken stock paste, homemade (see tip)
    2 tsp
    2 chicken stock cubes (for 0.5 l each), crumbled (see tip)
  • dried bay leaf
    1
  • fresh thyme washed, leaves only
    4 sprigs
  • fresh rosemary washed, leaves only
    2 sprigs
  • water
    800 g
  • button mushrooms washed, quartered
    150 g
  • green olives, pitted halved (see tips)
    80 g

Nutrition per 160 g

Calories 234 kcal / 980 kJ
Protein 24 g
Fat 12 g
Carbohydrates 6.8 g
Fibre 1.1 g
Saturated Fat 2.5 g
Sodium 0.3 mg

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