Devices & Accessories
Baby-friendly Lamb Koftas with Rainbow Couscous
Prep. 20 min
Total 1 h 15 min
4 portions
Ingredients
-
red peppers washed, deseeded, cut in pieces (4 cm)150 g
-
carrots washed, peeled, cut in pieces (3 cm)100 g
-
dried cranberries30 g
-
fresh parsley leaves washed5 g
-
onions quartered140 g
-
garlic cloves3
-
lamb mince broken in pieces800 g
-
tomato purée30 g
-
dried mint1 tsp
-
harissa paste3 tsp
-
ground black pepper1 pinch
-
couscous225 g
-
boiling water for preparing couscous
-
ground turmeric1 tsp
-
plain yoghurt for serving (see tip)
Difficulty
easy
Nutrition per 160 g
Sodium
0.2 mg
Protein
20.4 g
Calories
1161 kJ /
277 kcal
Fat
11.8 g
Fibre
2.2 g
Saturated Fat
4.7 g
Carbohydrates
21.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Love at First Bite
60 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allChicken Saag
50min
Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce
1h 10min
Turkey Burgers with Caramelised Onion and Pepper
30min
Wholemeal Tacos with Pulled Pork in Stout
4h 55min
Orange-roasted Chicken Thighs with Green Olives and Basmati Rice
1h 10min
Spiced Orange Roast Chicken and Basmati Rice with Raisins
1h
Herby Steaks with French Potato Salad
45min
Lamb Burgers with Garlic Herb Mayo
1h 15min
Lamb Meatballs
45min
Breast of Chicken in Pizzaiola Sauce
30min
Slow-cooked BBQ Pork Ribs
4h 25min
Slow-cooked Lamb Curry with Cucumber Mint Couscous
9h