Baby-friendly Sweetcorn and Ricotta Fritters

Baby-friendly Sweetcorn and Ricotta Fritters

4.4 63 ratings

Prep. 15 min

Total 20 min

14 pieces

Ingredients

Parmesan cheese cut in pieces (2 cm)
20 g
tinned sweetcorn drained
130 g
spring onions washed, cut in pieces (1 cm)
15 g
lime finely grated zest only
1
ground black pepper
1 pinch
medium egg
1
ricotta cheese
150 g
plain flour
50 g
whole milk
20 g
baking powder
½ tsp
olive oil
1 tsp
unsalted butter (optional) for serving

Difficulty

easy

Nutrition per 1 piece

Sodium 0.4 mg

Protein 5.1 g

Calories 337 kJ / 81 kcal

Fat 4.6 g

Fibre 0.5 g

Saturated Fat 2.6 g

Carbohydrates 4.4 g

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Also featured in

Love at First Bite 60 Recipes
UK and Ireland

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