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Ingredients
- 200 g de navets boule d'or, détaillés en cubes
- 400 g de carottes coupées en morceaux
- 130 g de pommes de terre farineuses coupées en morceaux
- 1 cube de bouillon de poule
- 900 g d'eau
- 50 g de chorizo coupé en morceaux
- crème fraîche pour la finition
- persil frais ciselé pour la finition
- Nutrition
- per 1 portion
- Calories
- 82.2 kcal / 343.7 kJ
- Protein
- 3.3 g
- Fat
- 3.7 g
- Carbohydrates
- 7.7 g
- Fibre
- 2.8 g
- Saturated Fat
- 1.5 g
- Sodium
- 500.5 mg
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