Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g potatoes, peeled and cut into pieces (5 cm - see Tips)
- 100 g onion, cut into pieces (5 cm)
- 1 garlic clove
- 70 g plain flour
- 2 eggs
- 1 ½ tsp sea salt
- ½ tsp ground black pepper
- vegetable oil, to shallow fry
- Nutrition
- per 1 piece
- Calories
- 317.8 kJ / 75.7 kcal
- Protein
- 2 g
- Carbohydrates
- 6.9 g
- Fat
- 4.2 g
- Saturated Fat
- 0.7 g
- Fibre
- 0.9 g
- Sodium
- 233.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Tarka dal
30min
Mixed vegetable mash (purée)
40min
Warm wasabi potato salad
30min
Garlic and coriander naan
1h 30min
Keftethes (Greek meatballs)
40min
Polish vegetable salad (Insalata Russa)
1h 20min
Prawn bisque with lemon myrtle (Andrew Fielke)
55min
Tandoori chicken wraps
50min
Avial (vegetables in yoghurt)
30min
Garlic and sage mash
30min
Smashed roasted potatoes with rosemary salt
25h 30min
Quinoa tabouli
12u. 40min