Calabacines rellenos de brandada

Calabacines rellenos de brandada

3.6 45 ratings
Prep. 10 min
Total 1 h 30 min
4 raciones

Ingredients

  • de nata
    150 g
  • dientes de ajo
    3
  • de bacalao en salazón remojado y desalado (sin piel ni espinas) en trozos
    600 g
  • calabacines redondos
    4
  • de aceite de oliva
    40 g
  • de cebolla en trozos
    150 g
  • agua
    400 g
  • de pan rallado
    4 cucharadas

Nutrition per 1 ración

Calories 486 kcal / 2017 kJ
Protein 27 g
Fat 32 g
Carbohydrates 21 g
Fibre 3 g
Saturated Fat 11 g
Sodium 1111 mg

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