Devices & Accessories
French Fries (Paul)
Prep. 15 min
Total 1 h 15 min
5 portions
Ingredients
-
russet potatoes large32 oz
-
water22 oz
-
1 ½ oz vegetable oilextra virgin olive oil1 ½ oz
-
salt2 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
954 mg
Protein
5 g
Calories
1004 kJ /
240 kcal
Fat
9 g
Fibre
4 g
Saturated Fat
1 g
Carbohydrates
37 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Stoneware Baking Essentials
19 Recipes
United States
United States
You might also like...
Show allPasta with Spring Greens and Parmesan Bread Crumbs
45 min
Greek Stuffed Chicken
1 h 35 min
Matzo Ball Soup
1 h 20 min
Acorn Squash Gratin
1 h 55 min
Roasted Vegetables with Walnut Arugula Pesto
45 min
Baked Chili Beans
50 min
Kale Caesar Salad with Parmesan Bread Crumbs
25 min
Wild Rice Salad with Miso Vinaigrette
1 h 15 min
Chinese Blistered Green Beans
25 min
Lemon Garlic Broccoli
20 min
Hand Ripped Cabbage
No ratings
Sambal Tumis Udang (Prawn Sambal)
30 min