Devices & Accessories
Tomatenpesto
Prep. 10 min
Total 10 min
1 Schraubglas
Ingredients
-
getrocknete Tomaten (nicht in Öl eingelegt)100 g
-
Parmesan in Stücken120 g
-
25 g PinienkerneSonnenblumenkerne25 g
-
reife Tomate (ca. 75 g), halbiert1
-
Olivenöl150 g
Difficulty
easy
Nutrition per 1 Schraubglas
Protein
31 g
Calories
4760 kJ /
1135 kcal
Fat
102 g
Fibre
1.3 g
Carbohydrates
28 g
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