Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 huevos
- 40 g de queso parmesano para rallar
- 20 g de manteca
- 200 g de hojas de acelgas frescas
-
20
g de queso crema
or 20 g de crema de leche - 2 pellizcos de sal
- 2 pellizcos de pimienta molida
- 6 hojas de albahaca fresca
- 40 g de queso de cabra fresco
- Nutrition
- per 1 portion
- Calories
- 862 kJ / 206 kcal
- Protein
- 10 g
- Carbohydrates
- 2 g
- Fat
- 10 g
- Fibre
- 1 g
In Collections
Alternative recipes
Show allLentejas pardinas con compango
2 Std. 50 Min
Judías pintas con verduras
35 min
Lentejas guisadas con verduras
2 Std. 50 Min
Lentejas guisadas
50 min
Potaje de garbanzos con bacalao y acelgas
45 min
Judías verdes con champiñones y beicon
30min
Verduras y pavo al vapor
30min
Guiso de sepia con patatas
1 Std.
Guisantes con jamón y huevos poché
25min
Garbanzos con chistorra
40 min
Garbanzos a la catalana
35 min
Potaje canario de berros
45 min