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Ingredients
- 60 g hveiti
- 150 g Gruyére ostur, skorinn í bita
- 4 egg
- 300 g mjólk
- 1 hnífsoddur múskat (optional)
- ½ tsk salt
- 1 hnífsoddur svartur pipar
- 100 g rjómi, minnst 30% feitur
- Nutrition
- per 1 skammtur
- Calories
- 1520 kJ / 363 kcal
- Protein
- 15 g
- Carbohydrates
- 13 g
- Fat
- 28 g
- Fibre
- 0.4 g
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