Focaccia med løk
TM5 TM31 TM6

Focaccia med løk

4.0 (1 rating)

Ingredients

Deig

  • 20 g olivenolje, pluss ekstra til smøring
  • 600 g hvetemel, grovt
  • 30 g fersk gjær, smuldret
    or 3 ts tørrgjær (12 g)
  • 380 g vann
  • 1 klype sukker
  • 1 ts salt

Topping

  • 40 g "extra virgin" olivenolje
  • 40 g vann
  • 1 ½ ts salt
  • 300 - 350 g løk, delt i to

Nutrition
per 1 stykke
Calories
766 kJ / 183 kcal
Protein
5 g
Carbohydrates
26 g
Fat
6 g
Fibre
2.4 g

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