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Espinacas con piñones

Espinacas con piñones
4.7 26 ratings
Prep. 10 min
Total 40 min
6 porciones
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Ingredients

  • 50 g de aceite de oliva extra virgen
  • 5 dientes de ajo
  • 250 g de agua
  • 500 g de papas rebanadas en media luna
  • 1 cucharadita de sal
  • 200 g de hojas de espinaca fresca en trozos
  • 50 g de pasitas
  • 1 pizca de pimienta negra molida
  • 30 g de piñones

Difficulty

easy

Nutrition per 1 porción

Protein 4 g
Calories 853 kJ / 203 kcal
Fat 12 g
Carbohydrates 24 g

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Also featured in

El Libro Básico 205 Recipes
Mexico

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