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Gambas au romarin

Gambas au romarin
4.0 9 ratings
Prep. 5 min
Total 40 min
2 portions
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Ingredients

  • 1500 g d'eau
  • 1 c. à café de jus de citron fraîchement pressé
  • 450 g de gambas crues
  • 1 branche de romarin frais

Difficulty

easy

Nutrition per 1 portion

Sodium 437 mg
Protein 42 g
Calories 888.5 kJ / 211.5 kcal
Fat 3 g
Fibre 0.5 g
Saturated Fat 0.5 g
Carbohydrates 4 g

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Also featured in

Poissons & fruits de mer 113 Recipes
France

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