Tartare de bar aux fruits de la Passion

Tartare de bar aux fruits de la Passion

3.8 15 ratings

Prep. 20 min

Total 20 min

4 portions

Ingredients

20 g gingembres frais coupé en morceaux
3 brins de coriandre fraîche équeutés
35 g d'huile d'olive
350 g de bar détaillé en petits dés (1 bar entier de 700 g environ) (voir "Conseil(s)")
2 fruits de la Passion la pulpe seulement

Difficulty

easy

Nutrition per 1 portion

Sodium 258 mg

Protein 17 g

Calories 765.5 kJ / 183.8 kcal

Fat 12.3 g

Fibre 1 g

Saturated Fat 1.8 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Poissons & fruits de mer 113 Recipes
France

You might also like...

Show all

Tomates farcies au thon

35min

Taco Bowl à la dinde

1h

Salade de sarrasin

25min

Saucisse de morteau briochée

5h 25min

Salade de soba, brocoli, mangue, cajous et tofu

25min

Courgettes farcies aux herbes de Provence

1h 10min

Focaccia aux abricots

4h

Poke bowl

30min

Crumble de tomates

50min

Taboulé libanais à la semoule de petit épeautre

3h 10min

Salade de haricots, tomates et thon, vinaigrette au pesto

55min

Salade de lentilles beluga

35min

Show all