Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 950 g d'eau
- ⅓ cube de levure boulangère fraîche (env. 15 g)
- un peu d' huile végétale, pour graisser
- 250 de farine bise
- 20 g de graines de tournesol
- 1 c. à soupe de graines de chia
- 1 c. à soupe de graines de lin
- 1 c. à café de sel
- Nutrition
- per 1 part
- Calories
- 460.1 kJ / 109.8 kcal
- Protein
- 4.2 g
- Carbohydrates
- 17.1 g
- Fat
- 2.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pain toupie rapide
40 min
Pain accordéon aux herbes
1h 20 min
Pain d'épeautre pur
11 godz.
Pain bis en cocotte
2u. 25min
Pain de mie
3 Std.
Gâteau des rois
2j 15 menit
Pain vaudois à la croix
13 godz. 30 min
Couronne aux herbes et à l’ail
3u. 30min
Petits pains du 1er août
1h 10 min
Pain d'épices
3 Std.
Pain rustique
2h
Pain tessinois
1u. 50min