Pork with Broccoli Pesto and Flatbreads

Pork with Broccoli Pesto and Flatbreads

4.1 64 ratings

Prep. 30 min

Total 40 min

4 portions

Ingredients

Flatbreads

plain yoghurt
350 g
strong white bread flour plus extra for dusting
350 g
baking powder
1 Tbsp
fine sea salt
1 tsp

Broccoli Pesto

extra virgin olive oil
30 g
garlic clove
1
fresh red chilli halved, deseeded
1
broccoli florets
300 g
fine sea salt
1 tsp
water
1100 g

Pork

extra virgin olive oil
60 g
garlic clove
1
pork loin cut in pieces (3 cm)
500 g
ground black pepper
2 pinch
fine sea salt
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1649 mg

Protein 32 g

Calories 3299 kJ / 788 kcal

Fat 39 g

Saturated Fat 9 g

Carbohydrates 76 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Autumn Dinners 10 Recipes
UK and Ireland

You might also like...

Show all

Chicken Kievs with Potato Salad and Green Beans

1 Std. 15 Min

Breast of Chicken in Pizzaiola Sauce

30 Min

Chicken and Pepper Souvlaki with Rice

1 Std. 5 Min

Meatballs with White Wine Mushroom Sauce

35 Min

Beef Stew in Bread Bowls

6 Std. 30 Min

Chicken with creamy vegetable sauce

50 Min

Stuffed Brioche with Pork, Swiss Chard, Fennel and Cheese

5 Std.

Pepper and Salami Sauce

45 Min

Leftover Turkey and Veg Bake

1 Std.

Enchilada Lettuce Wraps

35 Min

Meatballs with tomato sauce

45 Min

Scotch Broth

1 Std.

Show all