Dan dan mian (dandan noodles)

Dan dan mian (dandan noodles)

3.4 68 ratings

Prep. 20 min

Total 1 h 10 min

6 portions

Ingredients

Dan dan sauce

dried shrimp (see Tips)
50 g
water for soaking
garlic cloves
70 g
eschalots
70 g
brown onion
50 g
chilli powder
1 tbsp
miso paste (see Tips)
50 g
vegetable oil
150 g

Peanut sauce

peanut butter
90 g
sesame oil
30 g
hot chilli sauce
30 g

Minced pork sauce

zha cai (optional - see Tips)
30 g
fresh ginger peeled
20 g
vegetable oil
20 g
pork mince
150 g
oyster sauce
20 g
Chicken stock paste (see Tips)
½ tsp
white sugar
½ tsp
water
120 g
cornflour
2 tsp
dark soy sauce
1 ½ tsp

Noodles

water
1600 g
salt
1 tsp
Chicken stock paste (see Tips)
1 tbsp
white sugar
¼ tsp
dark soy sauce
1 tsp
dried ramen noodles
300 g
white sesame seeds toasted
60 g
spring onion/shallot cut into thin slices
1
unsalted peanuts crushed
rice wine vinegar to taste

Difficulty

medium

Nutrition per 1 portion

Sodium 1493.1 mg

Protein 21.7 g

Calories 2800.3 kJ / 666.7 kcal

Fat 53.2 g

Fibre 7.1 g

Saturated Fat 7.7 g

Carbohydrates 24 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Around Asia 72 Recipes
Australia and New Zealand

You might also like...

Show all

Rice salad with warm mustard dressing

1h 40min

Chilli mussels with risoni

35min

Ricotta gnocchi

2h

Baked salmon sushi cups

30min

One pot pasta with chorizo (open bowl)

35min

Udon with chicken and mushrooms

50min

Chicken with almonds

45min

Spaghetti carbonara (TM7)

40min

Pad Thai

1h

Chicken Caprese pasta salad

25min

Chicken and mushroom rice

45min

Creamy pistachio pasta

40min

Show all