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Ingredients
- 200 g Walnussöl oder ein anderes Nussöl
- 1 - 2 Orangen unbehandelt, Schale dünn abgeschält, Saft ausgepresst
- 30 g Schalotten
- 20 g scharfer Senf
- ½ TL Curry
- ½ TL Salz
- 20 g Obstessig (z.B. Apfel oder Pfirsich)
- Nutrition
- per 1 Schraubglas
- Calories
- 1862 kcal / 7791 kJ
- Protein
- 3 g
- Fat
- 201 g
- Carbohydrates
- 15 g
- Fibre
- 1.4 g
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