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Frischkäse-Kräuter-Dip

Frischkäse-Kräuter-Dip
4.4 2.2K ratings
Prep. 10 min
Total 10 min
10 Portionen
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Ingredients

  • Knoblauchzehe
    1
  • Zwiebel (50 g)
    1
  • frische Kräuter, gemischt z.B. Petersilie, ohne Stiele
    40 g
  • Frischkäse
    200 g
  • Schmand
    200 g
  • Kräutersalz
    1 TL
  • Pfeffer
    2 Prisen

Difficulty

easy

Nutrition per 1 Portion

Protein 3 g
Calories 501 kJ / 120 kcal
Fat 11 g
Fibre 0.3 g
Carbohydrates 2 g

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Also featured in

Das Kochbuch 206 Recipes
Switzerland
Das Kochbuch 206 Recipes
Germany
Das Kochbuch 206 Recipes
Spain
Das Kochbuch 206 Recipes
Austria

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