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Marmalade-glazed Ham

Marmalade-glazed Ham
4.8 70 ratings
Prep. 25 min
Total 1 h 50 min
6 portions
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Ingredients

Ham
  • unsmoked gammon joint, boneless (1.4 kg-1.6 kg)
    1
  • black treacle
    2 ½ Tbsp
  • cloves plus extra for decoration
    1 tsp
  • bay leaf
    1
  • ground allspice
    1 tsp
  • black peppercorns
    1 Tbsp
  • orange thin peelings of skin only
    1
  • water for cooking gammon
Glaze
  • dark brown sugar
    80 g
  • Dijon mustard
    ½ Tbsp
  • dried rosemary
    1 tsp
  • juniper berries
    5
  • ground cloves
    2 pinches
  • ground cinnamon
    2 pinches
  • runny honey
    30 g
  • orange marmalade
    150 g

Difficulty

medium

Nutrition per 1 portion

Sodium 2138 mg
Protein 41 g
Calories 2094 kJ / 498 kcal
Fat 18 g
Saturated Fat 6 g
Carbohydrates 42 g

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