Skip to main content Search
Dattel-Thunfisch-Aufstrich

Dattel-Thunfisch-Aufstrich
4.2 164 ratings
Prep. 10 min
Total 25 min
6 Portionen
Sign up for free

Ingredients

  • Wasser
    500 g
  • Eier
    3
  • Petersilie abgezupft
    4 Stängel
  • Schalotte
    1
  • Datteln entsteint
    50 g
  • Thunfisch, in Lake (Gesamtgew. 185 g)
    1 Dose
  • Zitronensaft
    1 EL
  • Salz
    ¼ TL
  • Pfeffer
    3 Prisen
  • Chiliflocken, getrocknet
    3 Prisen

Difficulty

medium

Nutrition per 1 Portion

Protein 10 g
Calories 529 kJ / 126 kcal
Fat 7 g
Fibre 0.9 g
Carbohydrates 6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Für Sports- Kanonen 13 Recipes
Germany

You might also like...

Show all

Frische Butter

4.6(401)

25min

Tomaten-Ketchup

4.6(981)

40min

Béchamelsauce

4.8(2.4K)

15min

Grober Senf

4.3(9)

48h

Matjesaufstrich mit Roter Bete

4.1(142)

10min

Pistazien-Frischkäse-Aufstrich

4.6(232)

5min

BBQ-Sauce

4.7(44)

1h 20min

Erdbeer-Mango-Chutney

4.3(6)

2h 30min

Rotweinbutter

4.2(112)

3h 20min

Paprika-Pesto

4.3(244)

40min

Brokkoli-Gorgonzola-Sauce mit Hähnchen

4.5(620)

40min

Kirsch-Gewürz-Chutney

4.4(38)

30min

 Show all