Skip to main content Search
Bananas with coconut cinnamon sauce

Bananas with coconut cinnamon sauce
4.3 6 rating
Prep. 5 min
Total 30 min
2 portions
Sign up for free

Ingredients

Cinnamon sugar
  • white sugar
    40 g
  • cinnamon quill (approx. 5 cm)
    1
Bananas with coconut cinnamon sauce
  • water plus extra to submerge bag
    1850 g
  • freshly squeezed lemon juice or 1 tsp ascorbic acid (see Tips)
    30 g
  • ripe bananas (100-120 g each), cut into halves lengthways
    2
  • virgin coconut oil melted
    ½ tbsp
  • rum (optional)
    2 - 4 tsp
  • coconut chips or flaked coconut, toasted, for serving
    ½ tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1.2 mg
Protein 1.9 g
Calories 1010.3 kJ / 240.6 kcal
Fat 6.2 g
Fibre 4.7 g
Saturated Fat 1.8 g
Carbohydrates 42.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sous Vide for Two 8 Recipes
Australia and New Zealand

You might also like...

Show all
White chocolate and strawberry trifle

White chocolate and strawberry trifle

4.4(34)

25 h

Speculaas

Speculaas

4.2(32)

1 h

Honeycomb ice cream slice

Honeycomb ice cream slice

4.5(66)

4 h 10 min

Marzipan

Marzipan

4.7(10)

10 min

Lemon cupcakes with citrus syrup

Lemon cupcakes with citrus syrup

4.2(159)

40 min

Mini lemon curd tarts

Mini lemon curd tarts

4.4(34)

2 h 20 min

Chocolate cream pie

Chocolate cream pie

4.5(32)

4 h 15 min

Little pots of chocolate créme

Little pots of chocolate créme

2.7(24)

1 h 15 min

Floating islands

Floating islands

4.0(6)

1 h

Salame di cioccolato (chocolate salami)

Salame di cioccolato (chocolate salami)

4.5(74)

3 h 10 min

Brown butter ice cream with peanut butter ganache swirl

Brown butter ice cream with peanut butter ganache swirl

4.3(6)

24 h 40 min

Hazelnut Bavarian

Hazelnut Bavarian

4.5(4)

6 h 25 min

 Show all