Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Raspberry base
- unsalted butter, for greasing
- 50 g caster sugar, plus 12 tsp for dusting
- 220 g frozen raspberries
- 30 g lemon juice
- 20 g cornflour
- 40 g water
Soufflé mixture
- 60 g caster sugar
- 120 g hard nougat, broken into pieces (3 cm)
- 8 egg whites (approx. 290 g)
- 1 tsp cream of tartar
- icing sugar, for dusting
- Nutrition
- per 1 portion
- Calories
- 834 kJ / 198.6 kcal
- Protein
- 3.9 g
- Carbohydrates
- 22.7 g
- Fat
- 10.4 g
- Fibre
- 1.4 g
Alternative recipes
Show allKourabiedes (Greek moon biscuits)
1h
Edna's lemon curd teacake
40 min
Edna's lemon curd tea cakes
30 min
Triple chocolate layer cake
5u. 20min
Mini apple crumble cakes
1 godz. 15 min
Mango and turmeric sorbet
10 Min
Quick fruit sorbet (TM6)
10 Min
Classic chocolate fudge
3h 10min
Salted Chocolate Caramel Fudge
2h 40min
Cacao avocado smoothie cups (Toddlers and beyond)
10 Min
Hot chocolate on a stick
1h 20 min
Chocolate pudding
6 Std. 30 Min