Devices & Accessories
Spring Pea Green Soup
Prep. 5 min
Total 15 min
6 portions
Ingredients
-
russet potatoes peeled, cubed5 oz
-
onions quartered4 oz
-
garlic clove1
-
extra virgin olive oil½ oz
-
frozen green peas16 oz
-
whole milk15 oz
-
vegetable stock8 oz
-
salt to taste½ tsp
-
ground white pepper to taste⅛ tsp
-
croutons to garnish
Difficulty
easy
Nutrition per 1 portion
Protein
7 g
Calories
632 kJ /
151 kcal
Fat
5 g
Fibre
4 g
Carbohydrates
20 g
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Painted Green
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United States
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