Spring Pea Green Soup

Spring Pea Green Soup

4.2 27 rating

Prep. 5 min

Total 15 min

6 portions

Ingredients

russet potatoes peeled, cubed
5 oz
onions quartered
4 oz
garlic clove
1
extra virgin olive oil
½ oz
frozen green peas
16 oz
whole milk
15 oz
vegetable stock
8 oz
salt to taste
½ tsp
ground white pepper to taste
⅛ tsp
croutons to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 7 g

Calories 632 kJ / 151 kcal

Fat 5 g

Fibre 4 g

Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Painted Green 14 Recipes
United States

You might also like...

Show all

Asian Chicken Noodle Soup

Asian Chicken Noodle Soup

1 h 35 min

Butternut Squash and Apple Soup

Butternut Squash and Apple Soup

30 min

Summer Squash Soup, Fish with Rice and Vegetables, Apple-Pear Crumble

Summer Squash Soup, Fish with Rice and Vegetables, Apple-Pear Crumble

1 h 35 min

Cream of Crab Soup

Cream of Crab Soup

45 min

Creamy Pea Soup

Creamy Pea Soup

40 min

Mantou Buns with Butternut Squash Soup (TM6 Metric)

Mantou Buns with Butternut Squash Soup (TM6 Metric)

55 min

Gazpacho

Gazpacho

1 h 15 min

Chicken Noodle Soup

Chicken Noodle Soup

50 min

Egg Drop Soup

Egg Drop Soup

45 min

Split Pea Soup

Split Pea Soup

1 h 25 min

Pea Soup

Pea Soup

30 min

One Pot Ravioli Soup

One Pot Ravioli Soup

30 min

Show all