"Hug in a Mug" Chicken Soup

4.4 43 ratings

Prep. 10 min

Total 35 min

4 portions

Ingredients

fresh flat leaf parsley leaves only
2 sprigs
carrot cut into pieces
1
celery cut into pieces
1 stalk
fresh brown mushrooms cut into halves
3 ½ oz
yellow onions cut into quarters
5 oz
salted butter cut into pieces
2 oz
chicken breast fillet cut into pieces (½ in.)
18 oz
all-purpose flour
2 oz
ground black pepper
2 pinches
water
28 oz
chicken stock paste (see Tip)
1 tbsp
bread, crusty to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 203 mg

Protein 31.6 g

Calories 1403.5 kJ / 335.4 kcal

Fat 15.1 g

Fibre 1.9 g

Saturated Fat 8.1 g

Carbohydrates 17.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chicken Soups 9 Recipes
United States

Your Cookidoo® 2025 - Souper Star 10 Recipes
United States

You might also like...

Show all

Chicken Noodle Soup

50 min

Butternut Squash and Apple Soup

30 min

Tuscan White Bean Stew

1 h

Salmon Miso Soup

30 min

French Onion Soup

1 h 10 min

Vegetable Soup

35 min

Chicken Meatball Soup with Chickpeas

45 min

Sopa de Crema de Queso (Cheese Soup)

25 min

White Bean Soup

2 h 45 min

Three Color Wellness Soup

1 h 40 min

Spicy Sweet Potato and Kale Soup

40 min

Zucchini Soup

25 min

Show all