Devices & Accessories
Piri-piri sauce
Prep. 5 min
Total 10 min
185 g
Ingredients
-
fresh bay leaves3
-
fresh bird's eye chillies trimmed6 - 8
-
garlic cloves5
-
extra virgin olive oil (see Tips)150 g
-
paprika2 tsp
-
lemon juice20 g
-
dried oregano1 tsp
Difficulty
easy
Nutrition per 185 g
Sodium
37.9 mg
Protein
7.9 g
Calories
6276 kJ /
1500 kcal
Fat
150.7 g
Fibre
7.6 g
Saturated Fat
23.3 g
Carbohydrates
38.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allBaked artichoke dip
35 min
French onion dip
45 min
Traditional cocktail sauce
5 min
Hollandaise
15 min
Leek and smoked salmon dip
55 min
Red onion relish
50 min
Smoked salmon mousse
5 min
Hollandaise sauce
15 min
Herb and garlic dip
5 min
Roasted capsicum & cashew vegan spread
5 min
Zingy avocado and lime dip
10 min
Layered Mexican dip
25 min