Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 275 g onions, quartered
- 50 g serrano chillies
- 200 g tomatoes, cut in pieces
- 2 garlic cloves, chopped
- 300 g beef shin, cut in small pieces
- 90 g potatoes, cut in pieces
- 90 g carrots, sliced
- 30 g celery, cut in pieces
- 1600 g water
- 2 Tbsp fine sea salt, or to taste
- ¼ tsp ground black pepper
- 25 g chipotle chillies, tinned (in adobo sauce)
- 4 sprigs fresh coriander, leaves only, finely chopped, for garnishing
- limes, cut in wedges, for serving
- Nutrition
- per 1 portion
- Calories
- 470 kJ / 112 kcal
- Protein
- 11 g
- Carbohydrates
- 11 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Leek and potato soup
45 min
Asparagus cream soup
30 min
Creamy Courgette Soup
25 min
Demo Recipe 3 - Red Pepper and Tomato Soup
30 min
Broccoli and Stilton Soup
30 min
Cauliflower Cream Soup and Glazed Florets
45 min
Coconut Prawn Soup
45 min
Spinach, Lemon and Lentil Soup
50 min
Creamy Asparagus, Potato and Leek Soup
30 min
Parsnip Soup with Caramelised Onions
55 min
Chicken Soup with Egg and Lemon (Avgolemono)
1h 15min
Spiced Moroccan Lentil Soup
40 min