Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g onions, cut in halves
- 2 garlic cloves
- 20 g olive oil
- 300 g ripe tomatoes, cut in pieces (2-3 cm)
- 100 g red peppers, cut in pieces (2-3 cm)
- 1 tbsp mixed dried herbs (e.g. thyme, rosemary, marjoram, basil, parsley)
- 1 tsp salt
- 2 pinches freshly ground black pepper
- 300 g aubergines, cut in pieces (2-3 cm)
- 200 g courgettes, cut in pieces (2-3 cm)
- Nutrition
- per 1 portion
- Calories
- 422 kJ / 101 kcal
- Protein
- 3 g
- Carbohydrates
- 9 g
- Fat
- 6 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Mashed potatoes
50 Min
Mashed potatoes for two
30 Min
Silky sweet potato mash
25min
No fail mash potato
20 Min
Chawanmushi (Japanese savoury custard)
1 Std. 45 Min
Chestnut and Cranberry Stuffing
1h 55 min
Stir-fried vegetables
10min
Almond biscotti
1 Std. 10 Min
Caramelised onion jam gravy
2h 5 min
Cauliflower, broccoli and blue cheese gratin
1 Std.
Broccoli Salad
5 Min
Cauliflower mash
25min