Nasi impit (compressed rice cakes)

Nasi impit (compressed rice cakes)

1.9 20 ratings

Prep. 10 min

Total 6 h 40 min

6 portions

Ingredients

long grain white rice rinsed
350 g
water
1350 g
pandan leaf cut into 3 pieces
1
salt
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 3.7 g

Calories 866.8 kJ / 206.4 kcal

Fat 0.3 g

Fibre 1.2 g

Carbohydrates 46.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Around Asia 72 Recipes
Australia and New Zealand

Asian Essentials 13 Recipes
Australia and New Zealand

You might also like...

Show all

Pumpkin and ricotta cannelloni (Skinnymixers)

1 h 20 min

Traditional fried rice (Nasi Goreng Tek-Tek)

20 min

South African yellow rice using rice mode

20 min

Leek, chilli and chorizo sauce

40 min

Mini vegetable pasta (10-12 months)

50 min

Chilli chicken and greens in coconut broth

50 min

Chicken, spinach and leek risotto

30 min

Prawn yakisoba (TM6 only)

35 min

Mushroom and sun-dried tomato fettuccine

35 min

3 cheese lasagne

1 h 50 min

Chicken Caesar pasta salad

55 min

Nasi tomato (tomato rice)

40 min

Show all