Greek Cheese Filo Pie (Tiropita)

Greek Cheese Filo Pie (Tiropita)

4.3 12 ratings

Prep. 25 min

Total 1 h 10 min

8 portions

Ingredients

feta cheese cut in pieces (2 cm)
600 g
unsalted butter diced
180 g
fine semolina
100 g
milk
700 g
fine sea salt
½ tsp
medium eggs
6
ground black pepper to taste
1 - 2 pinches
filo pastry
16 sheets
water cold, for sprinkling
sesame seeds (optional) for garnishing
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 24 g

Calories 2407 kJ / 573 kcal

Fat 40 g

Fibre 1 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Greek Feast 10 Recipes
UK and Ireland

You might also like...

Show all

Asparagus, Broccoli and Mushroom Rice

55 min

Warm Salad with Lentils, Cauliflower and Beans

30 min

Gluten-free Tagliatelle with Veggie Ragout

1 h

Vegan Chickpea and Mushroom Stew

30 min

Marinaded Tofu with a Tomato and Aubergine Sauce

50 min

Jacket Potato Mice

1 h 20 min

Star Burgers

20 h 5 min

Kelp Noodles in Marinara Sauce

20 min

Dill Stuffed Peppers

5 min

Butterbean and Feta Burgers

1 h 30 min

Tomato Soup with Burrata

35 min

Veggie Wellington

2 h

Show all