Beef Meatballs (Soutzoukakia) with Tomato Rice

Beef Meatballs (Soutzoukakia) with Tomato Rice

4.4 182 ratings

Prep. 20 min

Total 1 h

4 portions

Ingredients

Soutzoukakia

garlic cloves
2
onions quartered
80 g
olive oil
50 g
breadcrumbs
60 g
ground cumin
1 tsp
fine sea salt
1 tsp
ground black pepper
½ tsp
dry white wine
100 g
beef mince broken in pieces
500 g

Sauce and Tomato Rice

olive oil
50 g
tinned chopped tomatoes
400 g
dry white wine
100 g
tomato purée
30 g
sugar
2 tsp
dried oregano
1 tsp
fine sea salt
1 tsp
ground black pepper
½ tsp
water
400 g
white short grain rice
200 g

Difficulty

easy

Nutrition per 1 portion

Protein 35 g

Calories 3045 kJ / 725 kcal

Fat 39 g

Fibre 4 g

Carbohydrates 57 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Greek Feast 10 Recipes
UK and Ireland

You might also like...

Show all

Slow-cooked Lamb Curry with Cucumber Mint Couscous

9 h

Beef Bourguignon

1 h 30 min

Chicken Nuggets and Chips

1 h 15 min

Mardi Gras Meatballs

1 h 5 min

Kofta Curry

1 h 10 min

Moroccan Lamb with Chopped Salad

13 h 15 min

Chicken Tikka Flatbreads

45 min

Chimichurri Pork Fillet with Warm Rice Salad

13 h 20 min

Lamb Burgers with Garlic Herb Mayo

1 h 15 min

Sirloin Steak with New Potatoes and Chimichurri

40 min

Chicken and Warm Potato Salad

55 min

Chicken Burger with Yoghurt Sauce

1 h

Show all