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Camembert-Soufflé

Camembert-Soufflé
3.7 83 ratings
Prep. 10 min
Total 45 min
6 Stück
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Ingredients

  • Butter und etwas mehr zum Einfetten
    30 g
  • Camembert würzig (z.B. Coeur de Lion), in Stücken
    100 g
  • Milch
    180 g
  • Eier
    3
  • Salz
    ½ TL
  • Pfeffer
    2 Prisen
  • Kräuter der Provence
    1 TL
  • Mehl
    50 g
  • Sahne
    20 g

Difficulty

medium

Nutrition per 1 Stück

Protein 9 g
Calories 754 kJ / 180 kcal
Fat 13 g
Fibre 0.3 g
Carbohydrates 8 g

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Also featured in

THERMOMIX® Magazin 5/2018 45 Recipes
Germany
#zuHausemitThermomix 25 Recipes
Germany

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