Chicken Tikka Flatbreads

Chicken Tikka Flatbreads

4.7 224 ratings

Prep. 35 min

Total 45 min

4 portions

Ingredients

Tikka Sauce

garlic cloves
3
fresh root ginger peeled, cut in round slices (2 mm)
10 g
onions quartered
80 g
olive oil plus 1 Tbsp for frying
20 g
ground cumin
2 tsp
ground coriander
2 tsp
paprika
2 tsp
garam masala
2 tsp
ground turmeric
1 tsp
chilli powder
1 ½ tsp
caster sugar
½ tsp
ground cinnamon
½ tsp
fine sea salt
½ tsp
tinned chopped tomatoes
400 g
double cream
100 g
chicken thighs, skinless, boneless diced (2 cm)
500 g

Assembly

naan breads (see tip)
4
red onion sliced (5 mm)
1
natural yoghurt
100 g
fresh coriander leaf for garnishing

Difficulty

easy

Nutrition per 1 portion

Protein 41 g

Calories 3644 kJ / 870 kcal

Fat 40.2 g

Carbohydrates 81 g

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