Pie Pastry

Pie Pastry

3.0 2 ratings

Prep. 2 h

Total 13 h 50 min

16 slices

Ingredients

unsalted butter chilled, diced (1 cm)
280 g
whipping cream
100 g
lard chilled, diced (1 cm)
60 g
plain flour plus extra for dusting
500 g
caster sugar
1 Tbsp
fine sea salt
¼ tsp
plain flour to dust

Difficulty

medium

Nutrition per 1 slice

Protein 5 g

Calories 1255 kJ / 300 kcal

Fat 21 g

Fibre 3 g

Carbohydrates 25 g

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