Jaffa madeleines

Jaffa madeleines

4.6 47 rating

Prep. 15 min

Total 30 min

12 portions

Ingredients

unsalted butter softened and cut into pieces
100 g
caster sugar
60 g
eggs
2
orange zest only, no white pith
1
salt
1 pinch
plain flour plus extra for dusting
60 g
cocoa powder
1 tbsp
baking powder
1 tsp
icing sugar for dusting (see Tips)

Difficulty

easy

Nutrition per 1 portions

Sodium 54.4 mg

Protein 2 g

Calories 495.6 kJ / 118 kcal

Fat 7.7 g

Fibre 0.4 g

Saturated Fat 4.7 g

Carbohydrates 10.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

French cuisine: Desserts 20 Recipes
Australia and New Zealand

Madeleines 8 Recipes
Australia and New Zealand

Meals in a Flash 91 Recipes
Australia and New Zealand

You might also like...

Show all

Ham and cheese cruffins

Ham and cheese cruffins

3 h

ABC muffins

ABC muffins

40 min

Wombat slice

Wombat slice

45 min

Easy banana muffins

Easy banana muffins

30 min

Basic berry muffins

Basic berry muffins

40 min

ANZAC slice

ANZAC slice

1 h 40 min

Green tea ice cream (TM6 only)

Green tea ice cream (TM6 only)

24 h 30 min

Soft cinnamon doughnuts

Soft cinnamon doughnuts

50 min

Stone fruit crumble

Stone fruit crumble

1 h 15 min

Grape bakewell tart

Grape bakewell tart

1 h 20 min

Linzer torte

Linzer torte

5 h 10 min

Apple and whole banana loaf

Apple and whole banana loaf

1 h 10 min

Show all